Cooking - Armenia
Cooking - Armenia
Treasured Armenian Recipes
published by The Detroit Women’s Chapter of the Armerian General Benevolent Union, Inc.,
edited by Mrs. Alex Manoogian
22nd Printing, 1974
vintage plastic comb softcover -
very good condition
126 pages
our price: $17.95 plus media mail shipping
The Cuisine of Armenia
by Sonia Uvezian
Harper Colophon Books, 1985
vintage softcover - 401 pages
good condition
our price: $14.95 plus media mail shipping
Treasured Armenian Recipes
published by The Detroit Women’s Chapter of the Armerian General Benevolent Union, Inc.,
edited by Mrs. Alex Manoogian
1949 - first edition
vintage plastic comb hardcover -
good condition
126 pages
our price: $17.95 plus media mail shipping
Treasured Armenian Recipes
published by The Detroit Women’s Chapter of the Armerian General Benevolent Union, Inc.,
edited by Mrs. Alex Manoogian
1949 - first edition
vintage plastic comb hardcover -
good condition
126 pages
our price: $17.95 plus media mail shipping
The Art of Armenian Cooking
Authentic Armenian dishes adapted to the modern kitchen - the definitive guide to this centuries-old cuisine
by Rose Baboian
Doubleday and Company, 1971
vintage hardcover - 264 pages
good condition
our price: $64.95 plus media mail shipping
The Armenian Cookbook
by Rachel Hogrogian
Atheneum, 1975
vintage softcover - 153 pages
good condition
our price: $14.95 plus media mail shipping
The Armenian Cookbook
by Rachel Hogrogian
Atheneum, 1980
vintage softcover - 153 pages
front cover is creased
our price: $13.95 plus media mail shipping
Favorite Recipes of the Armenian Memorial Church - Watertown, Massachusetts
compiled by The Ladies’ Aid Society
Armenian Memorial Church
New Edition, 1980
vintage plastic comb softcover, 134 pages
good condition
our price: $13.95 plus media mail shipping
Favorite Recipes of Cilician Armenian Memorial Church - Watertown, Massachusetts
North American Press
vintage plastic comb softcover, 90 pages
cover shows some wear
our price: $10.95 plus media mail shipping
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The Art of Armenian Cooking
Authentic Armenian dishes adapted to the modern kitchen - the definitive guide to this centuries-old cuisine
by Rose Baboian
Doubleday and Company, 1964
vintage hardcover - 264 pages
interior pages - good condition
dustjacket is worn
some toning on outside edges of top pages
our price: $64.95 plus media mail shipping