Cooking - Asia
The Asian Cookbook - Over 100 of the Most Delicious Recipes from China, India, Thailand
by Parragon Publishing, 2006
like new condition - hardcover
256 pages
our price: $4.95 plus media mail shipping
Essential Asian - More Than 200 Step-By-Step Recipes
Melody Lord
Murdoch Books, 2011
used paperback, 256 pages
fairly good condition
crease on front cover - binding has been taped
excellent reading copy
our price: $5.95 plus media mail shipping
Asia - The Beautiful Cookbook - Authentic Recipes From Japan, Korea, China, The Phillipines, Thailand, Laos and Kampuchea, Vietnam, Singapore and Malaysia, India, Burma, Indonesia, and Sri Lanka
by Jacki Passmore
International Publishing Corporation, Inc., 1987
oversized hardcover, 13.9 x 10 x .07 inches
excellent condition, 256 pages, amazing photos and recipes
our price: $23.95 plus media mail shipping
Asian Cooking - The Complete Encyclopedia of
Aromatic Asian Food
by Linda Doeser
Hermes House, 2001
softcover, 512 pages
good condition
$ 3.75 plus media mail shipping
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The Complete Oriental Cook Book
edited by Isabel Moore and Jonnie Godfrey
Aslun Press, 1985
oversized hardcover - 424 pages -
excellent condition - crisp and clean
our price: $12.95 plus media mail shipping
Pacific and Southeast Asian Cooking
Time-Life Books - Foods of the World
by Rafael Steinberg and the Editors of
Time-Life Books, 1970
vintage hardcover, 208 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $12.95 plus media mail shipping
Great Asia Steambook
A practical guide to Asian styles of steam cooking
by Irene Wong
Taylor & Ng, 1977
vintage softcover, 100 pages
interior pages are clean and intact
title page has discoloration due to age
our price: $9.75 plus media mail shipping
From Bangkok to Bali in 30 Minutes
175 Fast and Easy Recipes With the Lush, Tropical Flavors of Southeast Asia
by Theresa Volpe Laursen and Byron Laursen
Harvard Common Press, 2003
softcover, 304 pages
interior pages are clean and intact
our price: $9.75 plus media mail shipping
Traditional Malaysian Cuisine
Berita Publishing Sdn.Bhd., 1989
edited by Ayesha Harben
Compiled by Faizah Omar, Hannah Abisheganaden, Ellina Majid
Sixth Impression
softcover, 247 pages
interior pages are clean and intact
our price: $12.95 plus media mail shipping
The Noodle Shop Cookbook
150 Favorite Noodle Dishes From Seven Asian Cuisines
by Jacki Passmore
Macmillan, 1994
hardcover, 246
like new condition
our price: $7.95 plus media mail shipping
Recipes: Pacific and Southeast Asian Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1970
vintage spiralbound softcover, 128 pages
good condition -
cover has minimal wear
our price: $3.50 plus media mail shipping
Tradewinds & Coconuts - A Reminiscence & Recipes from the Pacific Islands
written & illustrated by Jennifer Brennan
Periplus, 2000
hardcover, 304 pages
new book
our price: $9.95 plus media mail shipping
Savouring the East
Feasts and Stories from Istanbul to Bali
by David Burton
Faber and Faber, 1996
softcover, 278 pages
like new condition
our price: $9.95 plus media mail shipping
Traditional Malaysian Cuisine
Berita Publishing Sdn.Bhd., 1989
edited by Ayesha Harben
Compiled by Faizah Omar, Hannah Abisheganaden, Ellina Majid
Eleventh Impression, 1992
softcover, 247 pages
interior pages are clean and intact
cover shows light wear
our price: $10.95 plus media mail shipping
Lotus Asian Flavors
by Teage Ezard
Periplus Editions, 2006
hardcover, 241 pages
excellent condition
our price: $10.95 plus media mail shipping
Recipes: Pacific and Southeast Asian Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1970
vintage spiralbound softcover, 128 pages
good condition -
cover has minimal wear
our price: $3.50 plus media mail shipping
Southeast Asian Specialties
A Culinary Journey Through Singapore, Malaysia and Indonesia
Culinaria, 1999
edited by Rosalind Mowe
hardcover, 319 pages
very good condition -
our price: $11.95 plus media mail shipping
Southeast Asian Specialties
A Culinary Journey Through Singapore, Malaysia and Indonesia
Culinaria, 1999
edited by Rosalind Mowe
hardcover, 319 pages
very good condition -
our price: $11.95 plus media mail shipping
Cooking with an Asian Accent
Eastern Wisdom in a Western Kitchen
Ying Chang Compestine
Houghton Mifflin Harcourt, 2014
hardcover, 249 pages
very good condition -
our price: $7.50 plus media mail shipping
Pacific and Southeast Asian Cooking
by Rafael Steinberg and the Editors of
Time-Life Books, 1972
vintage hardcover, 208 pages
good condition - interior pages are clean
and intact
cover has minimal wear
our price: $12.95 plus media mail shipping
Makah Lah Around the World Plus
American Association Malaysia
Kuala Lumpur
1987
plastic comb softcover, 131 pages
very good condition - interior pages are clean
and intact
our price: $18.95 plus media mail shipping
Hot Sour Salty Sweet
A Culinary Journey Through Southeast Asia
by Jeffrey Alford and Naomi Duguid
Artisan, 2000
oversized hardcover, 346 pages
like new condition
our price: $24.95 plus media mail shipping
The Book of Malaysian Cooking
by Hilaire Walden
HP Books, 1998
softcover, 96 pages
good condition
our price: $8.95 plus media mail shipping
Flavors of Southeast Asia
Recipes from Indonesia, Thailand & Vietnam
Indonesia - Maudie Horsting & Frona de Lannoy
Thailand - Jeffrey Davis
Vietnam - Lan Cao
101 Productions, 1979
softcover, 168 pages
very good condition
our price: $17.95 plus media mail shipping
Southeast Asia Cookbook
by Ruth Law
Donald I. Fine, Inc., 1990
hardcover, 452 pages
good condition
our price: $14.95 plus media mail shipping
