Desserts -

Miscellaneous

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Delectable Christmas Treats

Judi Olstein

Sweetwater Press, 1994

hardcover- fairly good condition

some dog-eared creases visible

61 pages

our price:   $1.50 plus media mail shipping

Best of Baking

Annette Wolter & Christian Teubner

HP Books,  1983

used softcover - vintage book

fair condition, shows wear

first page has tear, some writing on a few pages

small tear on binding

good resource, excellent photos

224 pages

our price:   $2.95 plus media mail shipping

Easy Home Cooking - February/March 2005

Publications International

magazine - good condition

98 pages

our price:   $1.25 plus media mail shipping

Wonderful Ways to Prepare Desserts

by Jo Ann Shirley

Playmore Inc., 1978

vintage softcover-  good condition

pages somewhat tanned due to age

96 pages

$2.95  plus media mail shipping

The Family Cookbook: Dessert

by Charlotte Adams & Doris McFerran Townsend

Holt, Rinehart & Winston, 1972

vintage hardcover, very good condition

303 pages   

our price:   $4.75 plus media mail shipping

Good Housekeeping Desserts from A to Z

by Patrick Quillin

Good Housekeeping Books, 1973

176 pages

hardcover,

interior pages - very good condition

dustjacket has tears that have been taped

our price:   $4.50 plus media mail shipping

Creative Cooking Desserts

Ottenheimer Publishers, 1992

softcover-  very good condition

124 pages

our price:  $2.50 plus media mail shipping

Gifts in a Jar - Bars & Brownies - Recipes To Make Your Own Gifts

CQ Products, 2001

good condition, spiral-bound

scribbling on some pages but they still provide an acceptable reading copy

128 pages

our price:   $1.95 plus media mail shipping

Woman’s Day Old-Fashioned Desserts

Over 200 recipes for the best old-time cakes, pies, puddings, ice cream and luscious fruit desserts

by Barbara Myers

J. B. Lippincott Company, 1978

vintage hardcover, 239 pages

very good condition considering age of book

pages are clean and crisp

our price:   $10.95 plus media mail shipping

The Complete Book of Pastry

Sweet & Savory

by Bernard Clayton, Jr.

Simon & Schuster, 1981

used hardcover- good condition

411 pages

our price:   $4.95  plus media mail shipping

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Fabulous Desserts

by Johna Blinn

Playmore, Inc., 1983

vintage softcover,  96 pages

good condition

our price:   $2.95 plus media mail shipping

The Knox Gelatine Cookbook

Fun Beginnings, Endings, and In-Betweens

Benjamin Company/Rutledge Books, 1977

vintage hardcover, 128 pages

very good condition

very tightly bound

our price:   $4.75 plus media mail shipping

Jell-o Brand Fun and Fabulous Recipes

General Foods Corporation, 1988

softcover, 96 pages

very good like new condition

96 pages   

our price:   $3.75  plus media mail shipping

Manhattan’s Dessert Scene - New York City’s Top Dessert Spots Reveal Their Secret Recipes

by Rose Reisman

Lymas Publications Ltd., 1989

softcover-  good condition

144 pages - no highlighting or markings

our price:  $3.95 plus media mail shipping

The Good Cook - Techniques & Recipes - Classic Desserts

by the Editors of Time-Life, 1980

vintage hardcover -  good condition

176 pages

$4.95 plus media mail shipping

Wonderful Ways to Desserts

by Jo Ann Shirley

Playmore Inc., 1978

vintage softcover -  good condition

slight crease in bottom right corner

96 pages

$3.50 plus media mail shipping

Company’s Coming - 150 Delicious Squares

by Jean Pare

Company’s Coming Publishing Limited

Seventeenth Edition, 1987

152 pages,  plastic comb spiral softcover

good condition - pages are unmarked and clean

sticker removal tear has been covered with

white sticker as shown in photo

our price:   $5.95 plus media mail shipping

Jell-O Easy Entertaining

by Kraft General Foods

Crescent Books, 1991

wire-ring spiralbound softcover

excellent like new condition

our price:   $3.50  plus media mail shipping

Maida Heatter’s New Book of Great Desserts

by Maida Heatter

Alfred A. Knopf, 1982

First Edition Stated

vintage hardcover, 468 pages   

very good condition, all pages clean and intact

slight staining on outer edge of a few of the pages

our price:   $9.95  plus media mail shipping

The Beta Sigma Phi International Cookbook-Desserts

2000 Favorite Recipes of Beta Sigma Phi Members

Mrs. Walter W. Ross - Honorary Editor

Favorite Recipes Press, 1969

plastic comb softcover, 382 pages   

fairly good condition considering age of book

no markings

cover shows wear as shown in photo

our price:  $9.95  plus media mail shipping

Just Desserts

by Helen McCully and Eleanor Noderer

Ivan Obolensky, Inc.,

vintage hardcover -  good condition

first printing stated, 1961

no dustjacket

316 pages

$3.95 plus media mail shipping

Shriners’ Parade of Recipes -

Desserts Including Party Beverages

Over 900 Favorite Recipes

edited by A.E. Berney

Shriners’ Parade of Recipes, 1967

plastic comb softcover, 192 pages,

very good condition

$9.95 plus media mail shipping

How America Cooks Today -

Woman’s Day Desserts

edited by Maryanne Bannon

Sedgewood Press, Meredith Corporation, 1991

hardcover,  128 pages,

like new condition

$3.95 plus media mail shipping

So Fat, No Fat, Low Fat Desserts

by Betty Rohde

more than 160 Recipes

Fireside Book, 1999

plastic comb softcover, very good condition,

no marks or notes - all pages are clean

255 pages -

our price:   $3.95 plus media mail shipping

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The Wine Lover’s Dessert Cookbook

Recipes and Pairings for the Perfect Glass of Wine

by Mary Cezc and Jennie Schacht

Chronicle Books, 2005

softcover, 180 pages

very good condition - clean, crisp pages

our price:   $4.50 plus media mail shipping

The Best of Martha Stewart Living - Desserts

Our Favorite Recipes For Every Season and Every Occasion

Martha Stewart Living, 1998

like new condition

hardcover, 144 pages

our price:   $5.95 plus media mail shipping

The Southern Heritage Cakes Cookbook

edited by Ann H. Harvey

Oxmoor House, 1984

vintage hardcover, very good condition

144 pages, no marks or notes

$4.50 plus media mail shipping

Betty Crocker’s Desserts Cookbook

by Betty Crocker

with step-by-step picture guides

Bantam Edition, 1975

vintage paperback, 250 pages

pages are tanned due to age of book

very good condition - pages are clean and intact

our price:   $4.50 plus media mail shipping

Dessert First!

Life’s Uncertain ... Eat Dessert First!

CQ Products, 2004

plastic comb softcover - like new condition

124 pages   

our price: $3.75  plus media mail shipping

The Flavor of New England Desserts

edited by Georgia Orcott and Sandra Taylor

Yankee, Inc., First Edition stated, 1982

plastic comb softcover, 144 pages

good condition - unmarked and intact

cover shows small red mark as shown in photo

our price:   $7.95 plus media mail shipping

Gifts in a Jar - Bars & Brownies - Recipes To Make Your Own Gifts

CQ Products, 2001

very good condition, wire spiral-bound

128 pages

our price:   $2.95 plus media mail shipping

 
 

Visions of Sugarplums - A Cookbook of Cakes, Cookies, Candies, and Confections From All of the

Countries That Celebrate Christmas

by  Mimi Sheraton

Random House, 1968

vintage hardcover,

very good condition, 206 pages

our price:   $7.95  plus media mail shipping

JELL-O Classic Recipes

Publications International, Ltd., 2002

hardcover, 126 pages

like new condition

our price:  $4.50 plus media mail shipping

Delicious Maine Desserts - 96 Recipes From Easy to Elaborate

by Cynthia Finnemore Simonds

Down East, 2009

softcover, 112 pages

like new condition

gift inscription signed by author on front endpage

$9.95  plus media mail shipping

Almost Too Cute to Eat - Adorable Treats, Silly Snacks

CQ Products, 2012

wirebound softcover

like new condition

64 pages   

our price:   $1.95 plus media mail shipping


Rodale’s Sensational Desserts

by Joan Bingham and Dolores Riccio

Rodale Press, 1985

vintage hardcover,

black remainder line on bottom of book

cover shows slight wear

288 pages   

our price:   $4.95 plus media mail shipping


Debbi Fields’ Great American Desserts

100 Mouthwatering Easy-To Prepare Recipes

by Debbi Fields

First Fireside Edition, 2000

softcover, 258 pages

very good condition

front cover and first few pages have a crease

our price:   $4.95 plus media mail shipping


All Color - Wonderful Ways to Prepare Desserts

over 170 new recipes

by Marion Mansfield

H.C. Publishing, Inc., 1984

softcover, 96 pages

good condition

front cover has a small crease

our price:   $3.50 plus media mail shipping


Seasonal Fruit Desserts - From Orchard,

Farm, and Market

by Deborah Madison

Broadway Books, First Edition stated, 2010

hardcover, 278 pages

like new condition, beautiful photos

our price:   $11.95  plus media mail shipping


Luscious Lemon Desserts

by Lori Longbotham

Chronicle Books, 2001

hardcover, 144 pages

very good condition,

beautiful photos by Alison Miksch

our price:   $4.95  plus media mail shipping


The Great Dessert Book - Classic Light Desserts

of the World

by Christian Teubner & Sybil Grafin Schonfeldt

Hearst Books, 1983

vintage hardcover, 192 pages

interior pages - very good condition,

dustjacket shows wear and has been taped

our price:   $9.95  plus media mail shipping


Sunset Light Desserts - 175 Fresh Ways to End a Meal

by the Editors of Sunset Books and Sunset Magazine

Lane Publishing Company,  1987

softcover, 96 pages

very good condition - crisp and unmarked pages

our price:   $3  plus media mail shipping


McCall’s Superb Dessert Cookbook

by Mary Eckley, Food Editor of McCall’s

Random House, 1978

vintage hardcover, 432 pages

good condition considering age of book

no writing or markings

dustjacket has small stain in upper right corner as shown in photo

our price:   $7.95  plus media mail shipping


Pillsbury’s Bake Off Dessert Cook Book

Pillsbury Company, 1976, third printing

vintage hardcover, 144 pages

recipe comment written on page 47

some stains on first few pages

pages are slightly tanned due to age

our price:   $3.95  plus media mail shipping

Better Homes and Gardens Dessert Cook Book

edited by Dan Dooley

Meredith Corporation, 1973

vintage hardcover, 96 pages

good condition

our price:   $4.95  plus media mail shipping

Better Homes & Gardens Dessert Cook Book

All-time favorites plus exciting new desserts - over 400 recipes

Meredith Corporation, 1960

vintage hardcover, 160 pages

book shows its age - last page of the index has light staining

spine in area of back cover is worn has been taped

our price:   $3.95  plus media mail shipping

Maida Heatter’s Best Dessert Book Ever

by Maida Heatter

drawings by Toni Evins

Random House, 1990

First Edition stated

vintage hardcover, 433 pages

good condition

our price:   $13.95  plus media mail shipping

Easy Homemade Desserts with Jello Pudding

General Foods Corporation

First Edition stated, 1979

vintage wirebound softcover

cover shows wear, 96 pages

interior pages - fair condition

our price:   $2.50 plus media mail shipping

Grandma Rose’s Book of Sinfully Delicious

Cakes, Cookies, Pies, Cheese Cakes, Cake Rolls & Pastries

by Rose Naftalin

Random House, Inc.

First Edition stated, 1975

hardcover

interior pages - good condition

dustjacket shows wear

our price:   $7.95  plus media mail shipping

Frozen Desserts

Prestige des Grands Chefs (Secrets of Good French Cooking)

by Alain Berne, Jacques Joubert, Joseph Aimar

translated by Anne Sterling

a copublication of Cicem & Wiley, 1997

oversized hardcover, 190 pages

NEW BOOK!!!

our price:   $19.95  plus media mail shipping

Sweet Seasons - Fabulous Restaurant Desserts

Made Simple

by Richard Leach

Photography by Boyd Hagen

John Wiley & Sons, 2001

very good condition

there is a crease on the back of the dustjacket

hardcover, 272 pages

our price:   $9.95  plus media mail shipping

Gingerbread Ideas - Recipes - Patterns - Parties

Step-By-Step Directions from The Gingerbread Lady

by Patti Hudson

softcover, 128 pages

Fulton Press, Inc., 1998

good condition

our price:   $8.95  plus media mail shipping

Practically Raw Desserts

Flexible Recipes for All-Natural Sweets and Treats

by Amber Shea Crawley

Vegan Heritage Press, 2015

softcover, 184 pages

like new condition

our price:   $8.95  plus media mail shipping

Better Homes & Gardens Dessert Cook Book

All-time favorites plus exciting new desserts - over 400 recipes

Meredith Corporation, 1960

vintage hardcover, 160 pages

good condition

our price:   $4.95  plus media mail shipping

Maida Heatter’s New Book of Great Desserts

by Maida Heatter

Alfred A. Knopf, 1982

First Edition Stated

vintage hardcover, 468 pages   

very good condition, all pages clean and intact

our price:   $9.95  plus media mail shipping

Ayer’s Book of Pies and Puddings

published by Dr. J.C. Ayer & Company

Lowell, Massachusetts, 1892

antique booklet - 124 years old

shows some wear

rare collector’s item

our price:   $12.95  plus media mail shipping

European Desserts for American Kitchens

by Elaine Ross

Hastings House Publishers, 1962

vintage hardcover, 242 pages

good condition

our price:   $9.95  plus media mail shipping

JELL-O Classic Recipes

Publications International, Ltd., 2002

hardcover, 126 pages

like new condition

our price:  $4.50 plus media mail shipping

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Cobblers, Crumbles & Crisps and Other Old-Fashioned Desserts

by Linda Zimmerman and Peggy Mellody

Clarkson Potter/ Publishers, 1991

First Edition

hardcover, 122 pages

like new condition

our price:   $9.95 plus media mail shipping

Fresh Fruit Desserts - Classic and Contemporary

by Sheryl and Mel London

Prentice-Hall Press, 1990

First Edition stated

hardcover, 367 pages

very good condition

our price:   $9.95 plus media mail shipping

Favorite Recipes of Catholic Women -

Desserts Edition

2000 Favorite Recipes

Edition Including Party Beverages

vintage plastic comb softcover, 1966

384 pages

fairly good condition considering age of book

our price:   $9.95 plus media mail shipping

Weight Watchers Best-Ever Desserts

150 Cakes, Pies, Cookies, Bars, Breads & Tarts

Weight Watchers International, 2007

softcover, 240 pages

excellent condition

our price:   $6.50  plus media mail shipping

Dangerous Desserts

edited by Orlando Murrin

Soma, 1998

softcover, 176 pages

unique recipes - amazing color photographs

step-by-step instructions

good condition

our price:   $9.95 plus media mail shipping

Good Housekeeping Step-by-Step Great Desserts

edited by Susan Westmoreland with the assistance

of Susan Deborah Goldsmith and Elizabeth Brainerd Burge

Hearst Books, 1999, First Edition

plastic comb softcover, 128 pages

very good condition

our price:   $3.95 plus media mail shipping

The Common Ground Dessert Cookbook

A Collection of Naturally-Sweetened

Wholegrain Desserts

Recipes from the Common Ground Community Restaurant - Brattleboro, Vermont

created, compiled and written by Katherine Kohrman

Ten Speed Press, 1983

vintage softcover, good condition, 210 pages

collector’s item

$15.95 plus media mail shipping

Talking About Puddings

by Margaret Bates

Pergamon Press, 1968

First Edition

hardcover, 222 pages

book shows some wear

dustjacket shows wear

interior pages - good condition

our price:   $9.95 plus media mail shipping

Good Housekeeping’s Book of

Delectable Desserts

some quickies - some for weight-watchers

by the Editors of Good Housekeeping Magazine

Consolidated Book Publishers, 1958

vintage softcover, 68 pages

front cover has been taped

interior pages - good condition

our price:   $3.95 plus media mail shipping

201 Brownies and Bars - Chewy, Crumbly,

Crunchy Cakes

201 Delicious Recipes

201 Tantalizing Pictures

by Gregg R. Gillespie

Black Dog and Levanthal Publishers, 2000

hardcover, 121 pages

very good condition

our price:   $4.50 plus media mail shipping

Maida Heatter’s New Book of Great Desserts

by Maida Heatter

Alfred A. Knopf, 1982

First Edition Stated

vintage hardcover, 468 pages   

very good condition, all pages clean and intact

our price:   $9.95  plus media mail shipping

Puddin’

Luscious and Unforgettable Puddings, Parfaits,

Pudding Cakes, Pies, and Pops

Clio Goodman with Adeena Sussman

Spiegel & Grau, 2013

New Book!!!!

hardcover, 137 pages   

our price:   $7.95  plus media mail shipping

The Garden Club Cookbook Desserts

including party beverages

2000 Favorite Recipes from Garden Club

Members

Montgomery Federation of Garden Clubs

Montgomery, Alabama, 1967

plastic comb softcover,  382 pages

good condition 

front cover has small crease

our price:   $9.95  plus media mail shipping

Classic Home Desserts

A treasury of heirloom and contemporary recipes

from around the world

by Richard Sax

Chapters, 1994

hardcover, 688 pages 

good condition 

our price:   $14.95 plus media mail shipping

The Good Cook - Techniques & Recipes - Classic Desserts

by the Editors of Time-Life, 1980

vintage hardcover -  good condition

176 pages

$4.95 plus media mail shipping

The Grange Cookbook Desserts including

party beverages

2,000 Favorite recipes From Grange Members

vintage plastic comb softcover -  1967

book has stains

382 pages

$14.95 plus media mail shipping

Splendid Spoonful From Custard to Creme Brulee

by Barbara Lauterbach

Chronicle Books, 2005

softcover -  108 pages

$5.95 plus media mail shipping

Luscious Lemon Desserts

by Lori Longbotham

Chronicle Books, 2001

hardcover, 144 pages

former library book

beautiful photos by Alison Miksch

our price:   $4.50 plus media mail shipping


Our Favorite Desserts

Favorites From Home Economics Teachers

2000 Favorite Recipes

Favorite Recipes Press, 1968

vintage softcover - 382 pages

shows some wear and stains

front cover has crease and tear that have been

repaired

our price:   $9.95 plus media mail shipping

Rodale’s Sensational Desserts

by Joan Bingham and Dolores Riccio

Rodale Press, 1985

vintage hardcover, 288 pages   

our price:   $4.95 plus media mail shipping


Sweet Moment Desserts

General Foods Corporation, 1963

vintage softcover - 44 pages

good condition

our price:   $3.50 plus media mail shipping

Royal Desserts and Salads

Standard Brands Inc., 1935

vintage softcover, 40 pages  

collector’s item

our price:   $7.50 plus media mail shipping


Myra Waldo’s Dessert Cookbook

Over 350 great dessert recipes from around the world

by Myra Waldo

Macmillan, 1962

vintage hardcover, 256 pages  

good condition

our price:   $13.95 plus media mail shipping


Festive Gingerbreads

by Evelyn Howe Fryatt

A Sterling/Tamos Book, 1992

hardcover, 80 pages  

very good condition

our price:   $7.50 plus media mail shipping


Favorite Recipes of Episcopal Churchwomen - Desserts including Party Beverages

2000 Favorite Recipes

St. John’s Church

Montgomery, Alabama

vintage plastic comb softcover, 1968

384 pages

very good condition

our price:   $12.95 plus media mail shipping


Desserts including Party Beverages

2000 Favorite Recipes From Women of the

United Church of Christ

compiled by Pilgrim Congregational Church

Birmingham, Alabama

United Church of Christ Cookbook, 1969

vintage plastic comb softcover, 1968

384 pages

good condition

our price:   $9.95 plus media mail shipping


Sweet Temptations Natural Dessert Book

Delicious Desserts That Need No Cooking

by Frances Kendall

Avery Publishing Group,

softcover, 1988

250 pages

good condition

our price:   $6.95 plus media mail shipping


Caramel

Recipes for deliciously gooey desserts

by Peggy Cullen

Chronicle Books, 2003

softcover, 144 pages

very good condition

our price:   $7.95 plus media mail shipping


Maida Heatter’s Book of Great American Desserts

by Maida Heatter

Alfred A. Knopf, 1985

First Edition Stated

vintage oversized hardcover, 386 pages   

good condition,

our price:   $10.95  plus media mail shipping

Sea Salt Sweet

The Art of Using Salts for the Ultimate Dessert

Experience

by Heather Baird

Running Press, 2015

hardcover, 144 pages

NEW BOOK!!!!

our price:   $9.95 plus media mail shipping


James McNair’s Custards, Mousses, & Puddings

James McNair

Chronicle Books, 1992

softcover - like new condition

96 pages

our price:   $5.95 plus media mail shipping

Desserts and Pastries

A Professional Primer

by Marion Blatsos Gilman

Richard Gilman

A CBI Book, 1984

vintage hardcover - good condition

225 pages

our price:   $13.95 plus media mail shipping

Desserts by Pierre Herme

written by Dorie Greenspan

photographs by Hartmut Kiefer

Little, Brown and Company, 1998

oversized hardcover - good condition

288 pages

our price:   $14.95 plus media mail shipping

SOLD

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Sea Salt Sweet

The Art of Using Salts for the Ultimate Dessert

Experience

by Heather Baird

Running Press, 2015

hardcover, 144 pages

NEW BOOK!!!!

our price:   $9.95 plus media mail shipping


Sea Salt Sweet

The Art of Using Salts for the Ultimate Dessert

Experience

by Heather Baird

Running Press, 2015

hardcover, 144 pages

NEW BOOK!!!!

our price:   $9.95 plus media mail shipping


Cobblers, Crumbles & Crisps and Other Old-Fashioned Desserts

by Linda Zimmerman and Peggy Mellody

Clarkson Potter/ Publishers, 1991

hardcover, 122 pages

good condition

our price:   $9.95 plus media mail shipping

Toll House Heritage Cookbook

A collection of favorite dessert recipes

A Rutledge Book, 1980

vintage wirebound hardcover, 160 pages

good condition

our price:   $7.95 plus media mail shipping

Amana Dessert Recipes

with lithographs for framing

Emaline Bendorf and Joan Liffring, 1967

vintage plastic comb softcover, 15 pages

interior pages - good condition

two plastic combs are broken but

all pages are intact

our price:   $4.95 plus media mail shipping

Maida Heatter’s Book of Great American Desserts

by Maida Heatter

Alfred A. Knopf, 1985

First Edition Stated

vintage oversized hardcover, 386 pages   

good condition,

our price:   $10.95  plus media mail shipping

Italian Cooking School Desserts

The Silver Spoon Kitchen

Phaidon, 2015

vintage oversized hardcover, 176 pages   

NEW BOOK!!!!

our price:   $8.95  plus media mail shipping

The Common Ground Dessert Cookbook

A Collection of Naturally-Sweetened

Wholegrain Desserts

Recipes from the Common Ground Community Restaurant - Brattleboro, Vermont

created, compiled and written by Katherine Kohrman

Ten Speed Press, 1983

vintage softcover, 210 pages

collector’s item

has some light staining and light wear

$8.95 plus media mail shipping

The New York Times Dessert Cookbook

And Recipes For Every Kind of Sweet

To Make At Home

edited by Florence Fabricant

St. Martin’s Press, 2006

oversized hardcover, 567 pages   

excellent condition

our price:   $9.95  plus media mail shipping