Garnishes & Food
Decoration
The Book of Garnishes
by June Budgen
HP Books, 1986
softcover, 128 pages
good condition
our price: $2.50 plus media mail shipping
How To Garnish
Illustrated step-by-step instructions
by Harvey Rosen
edited by Robert J. Rosen
International Culinary Consultants, 1992
hardcover, 96 pages
excellent condition
our price: $5.95 plus media mail shipping
Garnishing - A Feast for Your Eyes
by Francis Talyn Lynch
HP Books, 1987
hardcover, 143 pages
like new condition
our price: $6.95 plus media mail shipping
Japanese Garnishes - The Ancient Art of Mukimono
by Yukiko and Bob Haydock
Owl Book Edition, 1989
vintage softcover, 103 pages
good condition
our price: $8.95 plus media mail shipping
Garnishing - A Feast for Your Eyes
by Francis Talyn Lynch
HP Books, 1987
softcover, 143 pages
like new condition
our price: $5.95 plus media mail shipping
Japanese Garnishes - The Ancient Art of Mukimono
by Yukiko and Bob Haydock
Holt, Rinehart, and Winston, 1980
vintage hardcover, 103 pages
good condition
dustjacket shows light wear
our price: $8.95 plus media mail shipping
More Japanese Garnishes - All-New Garnishes Plus Illustrated Recipes
by Yukiko and Bob Haydock
Holt, Rinehart, and Winston, 1983
vintage hardcover, 118 pages
good condition
dustjacket shows wear
our price: $8.95 plus media mail shipping
Festive Food Decoration for All Occasions
by Sheila Ostrander
Gramercy Publishing Company, 1969
vintage hardcover, 160 pages
our price: $5.50 plus media mail shipping
Cookie Craft
No-Bake Designs for Edible Party Decorations and Favors
by Barbara Williams - Rosemary Williams
Holt, Rinehart & Winston, 1977
vintage hardcover, 191 pages
former library book
good condition
$6.95 plus media mail shipping
Practical Ice Carving
by Joseph F. Durocher, Jr.,
CBI Publishing Company, 1981
vintage softcover, 87 pages
good condition
our price: $8.95 plus media mail shipping
Foodstyle - The Art of Presenting Food
Beautifully
by Molly Siple and Irene Sax
Crown Publishers, Inc., 1982
First Edition stated,
vintage hardcover, 311 pages
good condition
our price: $8.95 plus media mail shipping
Chinese Vegetable Carving
Hilton International, 1980
vintage softcover, 60 pages
rare collector’s item
good condition
our price: $19.95 plus media mail shipping
Tabletops
Easy, Practical, Beautiful Ways to
Decorate the Table
by Barbara Milo Ohrbach
Clarkson Potter/ Publishers, 1997
hardcover, 136 pages
very good condition
our price: $5.95 plus media mail shipping
Culinary Design and Decoration
by William Emery
Van Nostrand Reinhold, 1980
vintage hardcover, 135 pages
very good condition
embossed seal on first page
our price: $6.50 plus media mail shipping
Play With Your Food
A Joost Elffers Book
Stewart, Tabori & Chang, 1997
hardcover, 112 pages
interior pages - good condition
small spot on front cover - no dustjacket
our price: $7.95 plus media mail shipping
The Fine Art of Garnishing
from radish roses to watermelon whaled
by Jerry Crowley
Publishers Lieba, 1982
vintage softcover, 104 pages
interior pages - good condition
our price: $5.95 plus media mail shipping
How To Create Incredible Edibles
An Illustrated Guide to Imaginative Food Presentation
by Florrie Paul
Norman Publishing Company, 1984
vintage hardcover, 470 pages
interior pages - good condition
gift inscription by author on front ndpage
our price: $10.95 plus media mail shipping
Creative Carving of Fruits and Vegetables
by Kikky Sihota
Roli Books, 2011
hardcover, 96 pages
New Book!
our price: $5.95 plus media mail shipping
