Cooking -
Latin America
Cooking -
Latin America
Recipes: Latin American Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1968
vintage spiralbound softcover, 120 pages
good condition -
cover has minimal wear
our price: $3.50 plus media mail shipping
Latin American Cooking
Time-Life Books - Foods of the World
by Jonathan Norton Leonard and the Editors of
Time-Life Books, 1968
hardcover, 206 pages
good condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
Leith’s Latin American Cookery
by Valeria V. Sisti
Bloomsbury Publishing
First published in Great Britan, 1996
hardcover - 288 pages
very good like new condition
our price: $9.95 plus media mail shipping
Latin American Cooking
Time-Life Books - Foods of the World
by Jonathan Norton Leonard and the Editors of
Time-Life Books, 1968
hardcover, 206 pages
good condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
Recipes: Latin American Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1968
vintage spiralbound softcover, 120 pages
good condition - former library book with
usual library markings
our price: $3.50 plus media mail shipping
Latin American Cooking
Time-Life Books - Foods of the World
by Jonathan Norton Leonard and the Editors of
Time-Life Books, Revised 1976
hardcover, 206 pages
good condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
Recipes: Latin American Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1968
vintage spiralbound softcover, 120 pages
good condition -
cover has minimal wear
our price: $3.50 plus media mail shipping
Bilingual Cooking - La Cocina Bilingue
edited and translated by Elizabeth Reid
In One Ear Press, 1991
vintage softcover, 224 pages
very good condition
pages are unmarked and intact
our price: $9.95 plus media mail shipping
El Cocodrilo’s Cookbook - Over 100 High-Flavor Recipes Fused With a Caribbean and Latin American Kick
by Marie Perucca-Ramirez and Julio J. Ramirez
Macmillan, 1996
softcover, 164 pages
NEW BOOK!!!!!!
our price: $8.95 plus media mail shipping
Douglas Rodriguez’s Latin Flavors on the Grill
with Andrew DiCataldo
Ten Speed Press, 2000
softcover - 192 pages
excellent condition
our price: $6.95 plus media mail shipping
Little Brazilian Cookbook
Elisabeth Lambert Ortiz
Chronicle Books, 1992
hardcover - 60 pages
excellent condition
our price: $6.95 plus media mail shipping
Recipes: Latin American Cooking
Time-Life Books - Foods of the World
Time-Life Books, 1968
vintage spiralbound softcover, 120 pages
good condition -
cover has minimal wear
our price: $3.50 plus media mail shipping
Celebracion - Recipes & Traditions Celebrating Latino Family Life
by Regina Cordova with Emma Carrasco
for the National Council of La Raza
Main Street Books, 1996
plastic comb hardcover, 214 pages
good condition -
our price: $10.95 plus media mail shipping
SOLD
SOLD
Entrada - Journeys in Latin American Cuisine
With Roanna
test by Joan Chatfield-Taylor
Editorial Director - Floyd Yearout
Bay Books, 2002
softcover, 168 pages
good condition -
our price: $8.95 plus media mail shipping
SOLD
SOLD
Belize Hospital Auxiliary Cook Book
The Angelus Press, Belize
Second Printing, 1998
softcover, 169 pages
good condition -
our price: $19.95 plus media mail shipping