Cooking - Scotland
Cooking - Scotland
Traditional Scottish Cookery
by Sheila Macrae
Foulsham, 2001
softcover, like new condition
all pages are clean and intact
128 pages -
our price: $9.95 plus media mail shipping
SOLD
SOLD
A Taste of Scotland in Food and Pictures
by Theodora Fitzgibbon
Pan Books, 1970
vintage softcover, 122 pages
good condition
priceless black and white historical photos
and Scottish recipes
our price: $12.95 plus media mail shipping
The Highlander’s Cookbook - Recipes From Scotland
by Sheila MacNiven Cameron
Gramercy Publishing Company, 1966
vintage hardcover, 116 pages
interior pages - very good condition
dustjacket has wear and some age discoloration as shown in photo
our price: $9.95 plus media mail shipping
A Feast of Scotland
by Janet Warren
Lomond Books, 1992
softcover, good condition
176 pages
our price: $10.95 plus media mail shipping
The Highlander’s Cookbook - Recipes From Scotland
by Sheila MacNiven Cameron
Gramercy Publishing Company, 1966
vintage hardcover, 116 pages
interior pages - very good condition
dustjacket has light wear
our price: $9.95 plus media mail shipping
Scottish Cookery
the best of traditional and contemporary Scottish cooking
by Christopher Trotter
Lomond Books, 2001
softcover, very good condition
160 pages
our price: $14.95 plus media mail shipping
The Glasgow Cookery Book
published by John Smith & Son
Glasgow, Scotland
vintage hardcover, 1970
interior pages - very good condition
495 pages
dustjacket shows light wear
our price: $19.95 plus media mail shipping
Claire MacDonald’s Scotland
The Best of Scottish Food and Drink
by Claire MacDonald
stunning photos by John Ferro Sims
Little, Brown & Company, 1990
hardcover, 160 pages
our price: $9.95 plus media mail shipping
A Feast of Scotland
by Janet Warren
Lomond Books, 1997
softcover, good condition
176 pages
our price: $10.95 plus media mail shipping
Favourite Scottish Recipes
Traditional Caledonian Fare
compiled by Joanna Mathie
Salmon Ltd.
softcover, 48 pages
good condition
our price: $4.95 plus media mail shipping
Scottish Heritage Food and Cooking
capture the tastes and traditions with over 150 easy-to-follow recipes and 700 stunning photos
including step-by-step instructions
by Carol Wilson and Christopher Trotter
Lorenz Books, 2008
hardcover, 256 pages
good condition
our price: $12.95 plus media mail shipping
The Scots Kitchen - Its Traditions and Lore With Old-Time Recipes
by F. Marian McNeill
Blackie & Son Limited, 1934
vintage hardcover, 259 pages
good condition
front cover has a small stain
gift inscription written on front endpage
our price: $24.95 plus media mail shipping