Smoking Meat & Fish
& Game
Smoking Meat & Fish
& Game
Jack Sleight and Raymond Hull’s
Home Book of Smoke-Cooking Meat, Fish & Game
Editors of Better Homes and Gardens
Stackpole Books, 1971
vintage hardcover - like new condition
dustjacket has a tear
160 pages
$6.95 plus media mail shipping
Home Book of Smoke Cooking - Meat, Fish & Game
by Jack Sleight and Raymond Hull
softcover - good condition
Stackpole Books, 1986
160 pages
our price: $5.95 plus media mail shipping
Cook’n Ca’jun Water Smoker Cookbook
Recipes for the Water Smoker & Grill
by Sondra Hester
published by Cook’n Ca’jun Products Division, 1984
plastic comb softcover, 192 pages
interior pages - like new condition
front cover has small crease in bottom right corner
as shown in photo
our price: $9.95 plus media mail shipping
Smoke Cooking
A Revolution in Outdoor Cooking
by Matt Kramer and Roger Sheppard
Hawthorn Books, 1967
vintage softcover, 255 pages
good condition
our price: $7.95 plus media mail shipping
Smoke & Spice - Cooking with Smoke -
The Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
by Cheryl Alters Jamison and Bill Jamison
The Harvard Common Press, 1994
softcover, 414 pages
good condition
our price: $8.95 plus media mail shipping
The Quick and Easy Art of Smoking Food
Updated for the 90’s
by Chris Dubbs & Dave Heberle
Winchester Press, 1991
softcover - good condition
184 pages
$6.95 plus media mail shipping
The Canning, Freezing, Curing & Smoking
of Meat, Fish & Game
by Wilbur F. Eastman Jr.
Storey Books, 1975
softcover - 202 pages
interior pages - good condition
our price: $9.95 plus media mail shipping
Still Smokin’
More than 150 new recipes for savory smoked-cooked dishes
edited by Janet Bukovinsky
Cookshack, 2004
softcover - 152 pages
interior pages - good condition
our price: $9.95 plus media mail shipping
Get Smokin’
190 Award-Winning Smoker Oven Recipes
edited by Victoria Hyun
Cookshack, 2000
softcover - 192 pages
interior pages - good condition
gift inscription written on title page
our price: $9.95 plus media mail shipping
Get Smokin’
190 Award-Winning Smoker Oven Recipes
edited by Victoria Hyun
Cookshack, 2000
softcover - 192 pages
interior pages - good condition
our price: $9.95 plus media mail shipping
Salt Block Cooking
70 Recipes for Grilling, Chilling, Searing, and
Serving on Himalayan Salt Blocks
by Mark Bitterman
Andrews McMeel Publishing, 2013
hardcover - 216 pages
like new condition
our price: $11.95 plus media mail shipping
Home Book of Smoke Cooking - Meat, Fish & Game
by Jack Sleight and Raymond Hull
softcover - good condition
Stackpole Books, 1986
160 pages
our price: $5.95 plus media mail shipping
Smoke & Spice - Cooking with Smoke -
The Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
by Cheryl Alters Jamison and Bill Jamison
The Harvard Common Press, 1994
softcover, 414 pages
good condition
our price: $8.95 plus media mail shipping
Cookshack - Volume One
Smoked Foods Cookbook
Over 190 Recipes for Authentic Pit
Berbecue and Gourmet Wood Smoked Foods
Favorite Recipes Press, 1995
plastic comb softcover, 192 pages
good condition
our price: $9.95 plus media mail shipping
Cold-Smoking & Salt-Curing Meat, Fish, &
Game
by A.D. Livingston
The Lyons Press, 1995
softcover, 158 pages
good condition - shows light wear
our price: $8.95 plus media mail shipping
Salt Block Cooking
70 Recipes for Grilling, Chilling, Searing, and
Serving on Himalayan Salt Blocks
by Mark Bitterman
Andrews McMeel Publishing, 2013
hardcover - 216 pages
like new condition
our price: $11.95 plus media mail shipping
The Smoked Foods Cookbook
How to Flavor, Cure, and Prepare Savory
Meats, Game, Fish, Nuts, and Cheese
by Lue & Ed Park
Stackpole Books, 1992
hardcover - 216 pages
very good condition
our price: $8.95 plus media mail shipping
Fish Grilled & Smoked
150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a
Home Smoker
by John Manikowski
Storey Publishing, 2004
softcover - 260 pages
good condition
our price: $8.95 plus media mail shipping
Smoking Salmon & Steelhead
by Scott & Tiffany Haugen
Frank Amato Publications, 2005
spiral wirebound softcover - 96 pages
good condition
our price: $8.95 plus media mail shipping