Cooking - Turkey
Specialties of Turkish Cuisine
edited by Mehmet Yazgan
Yazgan Turizm Tic. Ltd. Sti
1989 good condition, paperback
(first blank page has slight crease)
160 pages
our price: $6.95 plus media mail shipping
The Famous Turkey Cookery in English
by Minyatur Yayinlari
Galeri Minyatur-Tuncay Yurtsever
vintage softcover -160 pages
pages are clean
good condition
our price: $9.95 plus media mail shipping
A Taste of Turkish Cuisine
by Nur Ilkin and Sheilah Kaufman
Hippocrene Books, 2007
hardcover, 276 pages
like new condition
our price: $14.95 plus media mail shipping
Turkish Cookery
by Inci Kut
NET, 1996
softcover, 142 pages
good condition
our price: $11.95 plus media mail shipping
Turkish Kitchen Today
by Ilyas Erturk
printed by Istanbul Matbaasi, 1967
vintage hardcover, 164 pages
interior pages - good condition
dustjacket has sticker removal markings
as shown in photo
our price: $14.95 plus media mail shipping
Die Turkische Kuche
Republik Turkei Ministerium Fur Kultur Und
Tourismus
softcover, 88 pages
interior pages - good condition
book is in German
cover has sticker removal marking that has been covered with new white sticker as shown in photo
our price: $12.95 plus media mail shipping
A Turkish Cookbook
Over 130 fabulous recipes from one of the world’s greatest cuisines
by Arto der Haroutunian
Edbury Press, 1987
vintage softcover, 128 pages
interior pages - excellent condition
our price: $14.95 plus media mail shipping
Yemek-Tatli Pasta Kitabi
(Food - Sweet Pastry Book)
by Fahriye Nedim
book is in Turkish
Inkilap
softcover, 416 pages
good condition
our price: $21.95 plus media mail shipping
Best of Turkish Cooking
Selections from Contemporary Turkish Cuisine
edited by Ali Budak, Ruth Woodhall, Jane Louise Kandur, Korkut Altay
Tughra Books, 2010
softcover, 255 pages
good condition
our price: $10.95 plus media mail shipping
